Wednesday, June 15, 2011
Mechoui - the Tandoori of Morocco
Baked in a below ground oven, similiar to a tandoori, you will find it near the main square in Marrakech.
The very traditional take-out meal for those lucky enough to be in Marrakech.
Traditional moroccan recipes, adapted to a modern kitchen. Fast,fresh, and authentic. Tagines, couscous, salads, and more. Specialties of marrakech, fez, tangiers and casablanca, with a fresh modern twist.